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Rivers Cruises & Tours, Gold Coast Australia
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Seafood Buffet Dinner Cruises  Sunday Jazz Lunch Cruise, Every Sunday afternoon Rivers Annual VIP Pass
YUM CHA CRUISES
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Yum Cha Lunch & Dinner Cruises
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Rivers Yum Cha Cruise
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Dim Sum on Rivers Yum Cha Cruise


The Yum Cha Cruises are no longer running. Click here to read about our new Seafood Buffet Lunch Cruise.

Come and enjoy traditional Yum Cha with a difference. Why sit in a traditional restaurant when you can join us aboard our floating restaurant and cruise the beautiful waterways of the Gold Coast.

Sample popular Asian delicacies including delicious dumplings, BBQ pork buns, prawn fried rice, salt & pepper calamari, teriyaki chicken, black pepper beef and more!

Our floating yum cha cruise includes Yum Cha, live entertainment and even Chinese checkers!


Welcome aboard!

Book your cruise or Phone: (07) 5527 6361

Lunch
Days:
Sunday lunch
Boarding: 12pm for a 12:30pm departure
Duration: 2.5 - 3 hours, subject to weather
Price: Adults $49, Kids (4-12 yo) $29, Infants (0-3) Free*
Dinner
Days: Tuesday dinner
Boarding: 6:30pm for a 7:30pm departure
Duration: 3 - 3.5 hours, subject to weather

Price: Adults $59, Kids (4-12 yo) $39, Infants (0-3) Free*

*One free child (0-3 year old) per adult ticket. Please advise upon booking. PROMO CODE=KIDS_FREE

Departs from: Marina Mirage, Gold Coast, Queensland 4217
Includes: Scenic Cruise, Yum Cha meal and Entertainment

Drinks: At bar prices, beverage packages available

YUM CHA MENU

Prawn crackers with dipping sauce
Fried rice and Chinese vegetables with oyster sauce

• Pork spring rolls
• Prawn spring rolls
• Vegetable spring rolls
• Beef sim sim
• Chicken dim sim
• Curry vegetable samosa
• Salt & pepper calamari
• Mini chicken bun
• Mini BBQ pork bun
• Scallop dumpling - GowGee
• Prawn dumpling - HarGau
• Chicken & pork - SiuMai
• Prawn & pork dumpling - WenTun

• Beef dumpling - SiuMai
• Spicy tofu
• Special fried rice
• Mixed Asian vegetables
• Smoky BBQ beef
• Sweet & sour prawns or fish
• Honey soy chicken wings
• Hoi Sin pork belly/ ribs
• Duck San Choy Bow
• Chefs special stir fry

Dessert
• Fresh fruit bowl with ice cream
• Mango pudding with coconut cream
• Sweet Crullers with cinnamon and chocolate sauce

(Menu is subject to change)