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> NYE Seafood & International Buffet
> Beverages (Wine, Beer, Softdrink, basic spirits)
> Live Entertainment, Dance Floor
> View of Gold Coast Fireworks
> Price: $189pp
Price is all inclusive of a New Years Eve Seafood Buffet, beer, wine, basic spirits & soft drinks, plus live entertainment.
The cruise will take you along Gold Coast’s scenic waterways then to view the spectacular fireworks display. It will definitely be a night to remember!
Date: Saturday, 31st December 2011
Download brochure |
| NYE CRUISE |
| Time |
Boarding 8 pm. Departing 9.00 pm. Departing from Marina Mirage, Gold Coast |
| Adults |
$189 pp. |
| Guaranteed Table of 2 |
Additional $50 per couple |
| Children |
(Allocated seat $99 per child / share seat with parent - Free) |
| Includes |
• Seafood & International Buffet
• Dessert
• Open bar with standard drinks (wine, beer, softdrink, basic spirits)
• Live
entertainment, dance floor & party favours |
Seating
arrangements:
• Banquet
style seating. Bookings can be of any size, however
tables will be arranged in seats of 10 & 12. • Guaranteed
tables of 2 - an additional $50
per couple
NYE MENU - SAMPLE ONLY
Appetizer
Chef's selection of canapés on arrival
Cold Selection
A variety of sushi rolls and smoked salmon with chili soy sauce and wasabi
Salmon and tuna sashimi with lime wedges and sweet chili sauce
Antipasto platter of char grilled vegetables, artichoke hearts, feta, grilled haloumi, sundried tomato and relish
Meat platter with a variety of ham, pastrami, smoked chicken pieces, Hungarian salami, mortadella and roasted beef
Seafood Fantasy with chilled tiger prawns, spanner crab, Moreton Bay bugs, fresh Pacific oysters natural and with mango summer salsa
Selection of crudités with exotic dipping sauces and home made frittatas
Hot Selection
Mediterranean char grilled beef shish kebab
Rivers style mini gourmet pizzas
Local BBQ grilled king prawns
Sword fish fillets with lime and lemon chutney
Creamy seafood chowder with exciting vegetables
Satay chicken skewers and roasted peanut sensation
Sesame seeded veal schnitzel goujons
Oysters with the choice of Kilpatrick sauce or Mornay
Stuffed tomato with onion, capsicum and basil salsa
Potato croquettes with melted cheese and herb mix
Crumbed mini mushrooms and tartar sauce
Mixed Asian vegetables in oyster and soy sauce
Double smoked honey ham carved by Chef
Salads
Rare roast beef salad with Thai gastronomy influence on bread
Caesar salad with cheese croutons and crispy bacon
Fresh green leaves, cherry tomatoes and cucumber
Potato salad with a hint of seeded mustard and dill mayonnaise
Nicoise salad with shredded tuna and pickled green beans
Mediterranean pasta salad with mixed beans, wild rocket and basil pesto dressing
Dessert
Champagne vanilla and chocolate pudding with mixed berry sauce served in a cocktail glass
Sample
Menu - Subject to Changes
Beverages
Price includes Beer, Wine, Softdrink, basic spirits
Additional drinks can be purchased at the full bar on board
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