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Rivers Cruises & Tours, Gold Coast Australia
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  • Rivers Annual VIP Pass
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  • Rivers Voyager, Gold Coast Cruises
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Seafood Buffet Dinner Cruises  Sunday Jazz Lunch Cruise, Every Sunday afternoon Rivers Annual VIP Pass
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Sunday Jazz Lunch Cruise DOWNLOAD BROCHURE

One of the finest ways to explore all the coast has to offer.

Cruise aboard the "Voyager' where your taste buds will be treated to a feast for the senses!

Delicious dishes include chicken satay skewers, antipasto platters, Moroccan style bean rice, honey glazed roast ham, PLUS a Seafood Fantasy of the fresh prawns, Spanner crab, calamari & salmon just to name a few!

Enjoy a refreshing beverage and take in the views over two magnificient decks whilst we leisurely travel on the glittering broadwater as the soothing sounds of a three piece Jazz Band plays live on-board.

Gold Coast Lunch Cruise
Boarding: 12pm for a 12:30pm departure
Duration: 2.5 - 3 hours, subject to weather
Departs from: Marina Mirage, Gold Coast, Queensland 4217


• Scenic cruise
• Seafood & International Buffet lunch
• Three Piece Jazz Band

Optional Extras available: Guaranteed Window Seat $20pp,
Drinks packages - Silver, Gold & Platinum <view here>

PRICES Adult Concession Children
(12 yrs and under)
(2yrs and under)
Lunch Cruise $59 pp $49^ $39 Free*

*One free infant (2 years old and under) per adult ticket. When booking you must enter number of infants attending. ^Concession fare is applicable to Students and Seniors. ID required

OR CALL (07) 5527 6361

Sample Buffet Lunch Menu

A variety of garlic & herb bread
(Gluten free option available, please advise on booking)

Cold Selection
Seafood Fantasy of cooked King prawns and Spanner crab
(G) (N) (H)
Chilled seafood salad with Tiger prawns, tender calamari, bay scallops and fresh crab in a citrus vinaigrette
(G) (N) (H)
Cold meat platter of Virginia ham, sliced turkey, Hungarian salami & roasted sirloin of beef
Antipasto platter of char grilled vegetables, sundried tomatoes, olives and relishes
(G) (N) (H) (V)
Caesar salad with garlic crouton, crispy bacon and shaved parmesan cheese
(G) (N) (H) (V)
Garden salad of cherry tomatoes, cucumber, Spanish onion & mesclun greens
(G) (N) (H) (V)
Potato salad with onion, cherry tomatoes and dill
(G) (N) (H) (V)
Crispy beef salad with shredded cabbage, Lebanese cucumber, fresh herbs & cidar vinegar dressing
(G) (N) (H)
Mediterranean style pasta salad with basil pesto dressing
(V) (H)
Pearl couscous ensalada with sand crab, calamari, spring onion, red peppers and Spanish dressing
(G) (N) (H)

Hot Selection
Gourmet Shepherd's pie - Individual potato topped pies filled with slow braised Angus beef & garden fresh vegetables
Oven baked fish of the day - Market fresh fish fillet baked with basil and lemon pesto
(G) (H)
Teriyaki chicken stir fry with hokkien noodles or Slow roasted chicken Maryland with olive oil, tarragon & roasted garlic
Pilaf rice with garden vegetables, fresh dill, parsley and thyme
(G) (N) (H) (V)
Roast of the day: Honey glazed, double smoked roast ham or Slow roasted Sirloin of beef with Dijon mustard and port glaze
Seafood mornay - Fresh selection of boneless reef fish, sand crab, prawns, and calamari folded through creamy mornay sauce with gratinated Swiss cheese
Decadent Lyonnaise potatoes - sliced potatoes slow roasted in wine & vegetable stock with butter and parsley
(G) (N) (H) (V)
Medley of garden fresh green vegetables
(G) (N) (H) (V)

served alternately to your table
Orange blossom panna cotta with mango compote
Chocolate mousse basket with wild berry compote

Sample Menu, subject to seasonal change without notice.

(G) - Gluten Free
(N) - Nut Free
(H) - Halal friendly
(V) - Vegetarian

Special Dietary Requirements - If you have a strict dietary requirement that is essential to your health and well being (i.e. food allergy), please ensure you advise us upon booking.

Due to the nature of food preparation, it is highly likely that the food has come into contact with or contain trace amounts of seafood, tree nuts, dairy, soya bean, nuts, gluten, sulphur and bee products.

If you have an allergy to one or more of these ingredients, you must notify us to your allergy so we can assist in making suitable alternative dietary arrangements.

Departing from Marina Mirage, we head out for the first of many perfect photo opportunities of the Surfers Paradise skyline. Turning north we cruise past Southport Yacht Club, Marina Mirage, waterfront restaurants and the Versace Hotel.

We continue past Australia Fair Shopping Centre, Sea World, the Gold Coast Seaway up to Runaway Bay. A sure scenery highlight is the Sovereign Islands – home to the largest and most expensive waterfront properties on the Gold Coast. We then continue at a leisurely pace back towards Marina Mirage.

Gold Coast Cruise Departure Point Map

D Arm Berths
Marina Mirage
Seaworld Drive Main Beach
Gold Coast, Queensland 4217

If you require further assistance or directions
please call (07) 5527 6361.

Parking: Ample parking is available at Marina Mirage

Book your Lunch Cruise
or Phone: (07) 5527 6361

Note: Prices are subject to change in November & December

Not valid with any other offers, events or discounts. Strictly no rainchecks or transfers. Full payment must be made at time of booking. Excludes public holidays and special event days; such as Christmas Day, New Years Eve / Day, Mothers Day etc. Offer subject to change without notice. A 1% credit card surcharge that applies per booking