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Seafood Buffet Dinner Cruises  Sunday Jazz Lunch Cruise, Every Sunday afternoon Rivers Annual VIP Pass
CABARET DINNER CRUISES
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Island Carnivale Dinner and Show
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Buffet on Rivers Dinner Cruise Gold Coast
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Island Carnivale dance on Rivers Dinner Cruise
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Dinner Cruise Buffet
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Rivers Cabaret Cruise
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Rivers Dinner Cruises
Showboat Dinner Cruises DOWNLOAD BROCHURE

Relax with a sensational seafood & international buffet on a luxurious air conditioned vessel. Add to that beautiful Gold Coast scenery, dance floor & exciting live cabaret entertainment - and you have the perfect night out!

Start off the night with warm crusty garlic & cheese bread before enjoying the sensational buffet featuring flavours from around the world. And let’s not forget the amazing Seafood Fantasy consisting of the freshest prawns, Spanner crab, calamari and more.

LIVE CABARET SHOWS & ENTERTAINMENT

Experience the magic of the Island Carnivale cabaret show!

The entertainment begins as soon as you step aboard with our roving magician performing as you enter the grand Voyager.

Commencing our main event, a showcase of local indigenous dance, Australiana comedy followed by our spectacular journey through the Islands of the Pacific.

Escape to paradise with a night full of colour and energy filled with dancing, traditional costumes and a live fire spectacular with our daring Prince of Fire.

Showboat Dinner Cruise
Days:
Thursday, Friday & Saturday night
(Friday night cruises available in November, December & January)
Time: Boarding 6:30pm for 7pm departure.
Departs from: Marina Mirage, Gold Coast, QLD 4217
Cruise duration: 3 to 3.5 hours (subject to tides)


Includes:
• Scenic Cruise
• Seafood & International Buffet
Dessert
LIVE Cabaret Entertainment

Optional Extras available: Guaranteed Window Seat $20pp,

Drinks packages - Silver, Gold & Platinum <view here>

PRICES Adult Concession Children
(12yo and under)
Infants
(2yo and under)
Thursday $79 pp $69^ $59 Free*
Friday $79 pp $69^ $59 Free*
Saturday $89 pp $79^ $69 Free*


*One free infant (2 years old and under) per adult ticket. When booking you must enter number of infants attending. ^Concession fare is applicable to Students and Seniors. ID required


OR CALL (07) 5527 6361

CRUISE MENU

Seafood & International Buffet

Starter
A variety of garlic & herb bread
(Gluten free option available, please advise on booking)

Cold Selection
Seafood Fantasy of cooked King prawns and Spanner crab
(G) (N) (H)
Chilled seafood salad with Tiger prawns, tender calamari, bay scallops and fresh crab in a citrus vinaigrette
(G) (N) (H)
Cold meat platter of Virginia ham, sliced turkey, Hungarian salami & roasted sirloin of beef
(G)
Antipasto platter of char grilled vegetables, sundried tomatoes, olives and relishes
(G) (N) (H) (V)
Caesar salad with garlic crouton, crispy bacon and shaved parmesan cheese
(G) (N) (H) (V)
Garden salad of cherry tomatoes, cucumber, Spanish onion & mesclun greens
(G) (N) (H) (V)
Potato salad with onion, cherry tomatoes and dill
(G) (N) (H) (V)
Crispy beef salad with shredded cabbage, Lebanese cucumber, fresh herbs & cidar vinegar dressing
(G) (N) (H)
Mediterranean style pasta salad with basil pesto dressing
(V) (H)
Pearl couscous ensalada with sand crab, calamari, spring onion, red peppers and Spanish dressing
(G) (N) (H)

Hot Selection
Gourmet Shepherd's pie - Individual potato topped pies filled with slow braised Angus beef & garden fresh vegetables
(H)
Oven baked fish of the day - Market fresh fish fillet baked with basil and lemon pesto
(G) (H)
Teriyaki chicken stir fry with hokkien noodles or Slow roasted chicken Maryland with olive oil, tarragon & roasted garlic
(H)
Pilaf rice with garden vegetables, fresh dill, parsley and thyme
(G) (N) (H) (V)
Roast of the day: Honey glazed, double smoked roast ham or Slow roasted Sirloin of beef with Dijon mustard and port glaze
(G) (ALTERNATES WITH ROAST BEEF) (H)
Seafood mornay - Fresh selection of boneless reef fish, sand crab, prawns, and calamari folded through creamy mornay sauce with gratinated Swiss cheese
(H)
Decadent Lyonnaise potatoes - sliced potatoes slow roasted in wine & vegetable stock with butter and parsley
(G) (N) (H) (V)
Medley of garden fresh green vegetables
(G) (N) (H) (V)

Dessert
served alternately to your table

Orange blossom panna cotta with mango compote
Chocolate mousse basket with wild berry compote

Sample Menu, subject to seasonal change without notice.

(G) - Gluten Free
(N) - Nut Free
(H) - Halal friendly
(V) - Vegetarian


Special Dietary Requirements - If you have a strict dietary requirement that is essential to your health and well being (i.e. food allergy), please ensure you advise us upon booking.

Due to the nature of food preparation, it is highly likely that the food has come into contact with or contain trace amounts of seafood, tree nuts, dairy, soya bean, nuts, gluten, sulphur and bee products.

If you have an allergy to one or more of these ingredients, you must notify us to your allergy so we can assist in making suitable alternative dietary arrangements

 


GALLERY

Click here to see more Dinner Cruise Photos & Video

CRUISE ROUTE CRUISE DEPARTURE POINT
Departing from Marina Mirage, we head out for the first of many perfect photo opportunities of the Surfers Paradise skyline. Turning north we cruise past Marina Mirage, waterfront restaurants and the Versace Hotel.

We continue past Australia Fair Shopping Centre, Sea World, the Gold Coast Seaway up to Runaway Bay. We then continue at a leisurely pace back towards Marina Mirage.

Gold Coast Cruise Departure Point Map

D Arm Berths
Marina Mirage
Seaworld Drive Main Beach
Gold Coast, Queensland 4217

If you require further assistance or directions please call (07) 5527 6361.

Parking: Ample parking is available at Marina Mirage



BOOK NOW
Book your Dinner Cruise
or Phone: (07) 5527 6361


Note: Prices are subject to change in November & December

Not valid with any other offers, events or discounts. Strictly no rainchecks or transfers. Full payment must be made at time of booking. Excludes public holidays and special event days; such as Christmas Day, New Years Eve / Day, Mothers Day etc. Offer subject to change without notice. A 1% credit card surcharge that applies per booking